PepsiCo’s Food for Good program has delivered more than 12 million healthy meals to low-income families by leveraging the company’s logistical expertise and technological knowledge. A break-even business unit, the purpose-focused initiative is housed in PepsiCo’s innovation center, which makes its focus of delivering nutritious meals to underserved populations a perfect home for developing both new products and new technologies. In this webinar, Food for Good’s Director Matt Smith will share lessons learned of this unique purpose-focused business.

[button link=”https://www.dropbox.com/s/40t4fq2zdsdevdg/PEPFFG_Webinar.pdf?dl=0″ text=”Download Slide Deck”]